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Cream: Semisolid emulsion system with opaque appearance. It may be a water in-oil or oil in – water type. It is high fat portion of milk. It is pale yellow and is used in making whipped cream. Creams are formulated to provide preparations that are necessary and essentially miscible with the skin secretion. They are intended to be applied to the skin or certain mucous membranes for protective, therapeutic or prophylactic purpose especially where an occlusive effect is not necessary.
A cream could be a preparation sometimes for application to the skin. Creams for application to secretion membranes like those of the body part or channel are used. Creams is also thought of pharmaceutical product as even cosmetic creams area unit supported techniques developed by pharmacy and unmedicated creams area unit extremely employed in a range of skin conditions (dermatoses). the utilization of the finger tip unit idea is also useful in guiding what quantity topical cream is needed to hide completely different areas.
